Let the aroma of freshly baked cakes and pastries guide you to Multe. This onboard bakery serves open sandwiches called smorbrod, piled high with generous helpings of toppings. Treat yourself to fresh smoothies, a choice of coffees, and luscious ice cream directly from Lofoten. You'll find all the classic flavors plus a few Norwegian-inspired ones, like brunost - brown cheese. Two scoops or three?
The name Multe means "cloudberry" in Norwegian. Jam made from this rare Arctic berry can be sampled in the bakery, often served with waffles and generous dollops of whipped cream or ice cream.